Chef De Partie (full time)
| Position | Chef De Partie |
|---|---|
| Reference: | 82130 |
| Employer | Hotel |
| Salary | 15-17k |
| Location | South East / Hampshire |
| Description |
Coastal boutique hotel situated in the centre of the picturesque Regency market town Our client requires Chef de Partie / or Demi chef taking their first step up the kitchen ladder and help with the day to day running of this busy kitchen and help with development of staff.
Seafood being a big part of this operation, knowledge in this area would be an advantage As Chef De Partie you will: * Understanding of fresh ingredients and working to one rosette standard * Experience at running your own section Salary and Benefits: * The salary is 15-17k * to be part of this up and coming Boutique Hotel To be part of this great team send your CV to philclark@chef-solutions.com Or call Phil Clark on 01202 733 444 In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility... |